
Brown Sugar Shaken Espresso
Brown sugar shaken espresso at home: a cinnamon syrup you simmer in five minutes, two double shots, a hard shake over ice, and oat milk on top.
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Brown sugar shaken espresso at home: a cinnamon syrup you simmer in five minutes, two double shots, a hard shake over ice, and oat milk on top.
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Pumpkin cream cold brew with half a cup of cream, maple and pumpkin puree split between two iced coffees. Exact frothing, portions and storage …
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